Sutikno, Nooryantini, Yuspihana Fitrial, and Rita Khairina. “KUALITAS TERASI UDANG DENGAN SUPLEMENTASI PEDIOCOCCUS HALOPHILUS (FNCC-0033)”. Fish Scientiae 1, no. 1 (September 14, 2019): 11-26. Accessed October 17, 2026. https://fishscientiae.ulm.ac.id/index.php/fs/article/view/7.